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Sjenički Sir
FreshCow MilkSerbiaPDO
Serbian PDO-protected white brined cheese from the Sjenica-Pešter plateau. Made from raw cow milk and aged in brine, similar to feta. The high-altitude pastures give the milk a distinctive character. One of Serbia's first cheeses to receive geographical protection.
Characteristics
Texture
Soft, crumbly, brined
Flavor
Tangy, salty, slightly sharp
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