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Roth Grand Cru Surchoix
Semi HardCow MilkUnited States
Alpine-style cheese from Roth Cheese in Monroe, Wisconsin. Won Best in Show at the 2016 US Championship Cheese Contest. Washed in brine and aged on wooden boards.
Characteristics
Texture
Firm, smooth, with small eyes
Flavor
Fruity, nutty, caramelized with Alpine character
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