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Migneron de Charlevoix
Washed RindCow MilkCanada
Washed-rind cheese from Laiterie Charlevoix in Baie-Saint-Paul, Quebec. Made from pasteurized milk in the Charlevoix region, known for its terroir-driven dairy.
Characteristics
Texture
Semi-soft, smooth, pliable
Flavor
Mild, buttery, with subtle earthiness
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