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Katiki Domokou
FreshMixed MilkGreecePDO
Greek PDO fresh spreadable cheese from the town of Domokos in central Greece. Made from goat and sheep milk, it has a soft yogurt-like consistency. Traditionally eaten as a table cheese or spread, with a clean tangy flavor.
Characteristics
Texture
Soft, creamy, spreadable
Flavor
Mild, tangy, fresh, slightly sour
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